пищевой порфириновый краситель — Пищевой краситель, имеющий в своем составе четыре пиррольных кольца, поочередно связанных друг с другом четырьмя метинными группами. [ГОСТ Р 52481 2005] Тематики пищевые красители EN porphyrin colour … Справочник технического переводчика
protein — proteinaceous /proh tee nay sheuhs, tee i nay /, proteinic, proteinous, adj. /proh teen, tee in/, n. 1. Biochem. any of numerous, highly varied organic molecules constituting a large portion of the mass of every life form and necessary in the… … Universalium
coloration — colorational, adj. colorationally, adv. /kul euh ray sheuhn/, n. appearance with regard to color arrangement or use of colors; coloring: the bold coloration of some birds. [1605 15; COLOR + ATION] * * * ▪ biology Introduction in biology,… … Universalium
coordination compound — Chem. complex (def. 10). Also called coordination complex. * * * ▪ chemistry Introduction any of a class of substances with chemical structures in which a central metal atom is surrounded by nonmetal atoms or groups of atoms, called ligands… … Universalium
blood — bloodlike, adj. /blud/, n. 1. the fluid that circulates in the principal vascular system of human beings and other vertebrates, in humans consisting of plasma in which the red blood cells, white blood cells, and platelets are suspended. 2. the… … Universalium
heterocyclic compound — Any of a class of organic compounds whose molecules contain one or more rings of atoms with at least one atom (the heteroatom) being an element other than carbon, most frequently oxygen, nitrogen, or sulfur. As in regular cyclic hydrocarbons,… … Universalium
Porphyria — Any of a group of inherited diseases characterized by skin sensitivity to sunlight and/or by intermittent acute attacks of abdominal and nerve pain. The porphyrias are caused by enzyme defects that trigger the overproduction of porphyrins by the… … Medical dictionary
dye — dyable, dyeable, adj. dyer, n. /duy/, n., v., dyed, dyeing. n. 1. a coloring material or matter. 2. a liquid containing coloring matter, for imparting a particular hue to cloth, paper, etc. 3. color or hue, esp. as produced by dyeing. 4. of the… … Universalium
meat processing — Introduction preparation of meat for human consumption. Meat is the common term used to describe the edible portion of animal tissues and any processed or manufactured products prepared from these tissues. Meats are often classified… … Universalium
Mathematics and Physical Sciences — ▪ 2003 Introduction Mathematics Mathematics in 2002 was marked by two discoveries in number theory. The first may have practical implications; the second satisfied a 150 year old curiosity. Computer scientist Manindra Agrawal of the… … Universalium
Pigment (biology) — In biology, a pigment or biochromeFact|date=June 2008 is any material resulting in color of plant or animal cells, which is the result of selective color absorption. Many biological structures, such as skin, eyes, fur and hair contain pigments… … Wikipedia